Brownies are the best for dessert. The only thing sweeter is adding a scoop of vanilla bean ice cream. I started baking when I was ten and it has become a hobby for stress relief. If you’re a chocolate lover like me, you will love these brownies. These brownies are chocolate overload with chocolate chips, chocolate buttercream frosting, and more chocolate chips. I am now convinced that homemade from a recipe is far better than a box mix any day. My brownies have to be fudgy from the first bite and not like cake. The recipe credit is from Hersheys.com. If you are looking for a recipe using chocolate this is my go to site.
- Additional HERSHEY’S SPECIAL DARK Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips (optional)
- 3/4 cup HERSHEY’S Cocoa
- 1/2 teaspoon baking soda
- 2/3 cup butter or margarine , melted and divided
- 1/2 cup water boiling
The rest of recipe can be found here
Chocolate Buttercream Frosting